In recent years, with the exposure of cases of food contamination and chaos, people's attention to food safety has skyrocketed, and healthy home appliances have also emerged, especially those with home deodorization, sterilization, detoxification, and pesticide pollution removal functions... Multi functional ozone appliances quickly enter people's lives
Ozone is a versatile and efficient rapid bactericidal agent that can kill various pathogens, viruses, and microorganisms that cause disease in humans and animals. Its disinfection mechanism is to crush the layout of bacteria, viruses, and other microorganisms in a short period of time, making them lose their ability to survive. The bactericidal effect of ozone is rapid, and when its concentration reaches a certain threshold, it can even complete the sterilization process instantly. Ozone has a significant bactericidal effect on many bacteria, molds, viruses, fungi, protozoa, and egg sacs. In terms of sterilization time, it is extremely agile, 300-600 times faster than chlorine and 3000 times faster than ultraviolet radiation.
Due to the magical effects of ozone mentioned above, it can be widely applied in various fields such as medical treatment, healthcare, food and beverage processing and storage, fruit and vegetable sterilization and preservation, punishment for the disposal of drinking water, punishment for the disposal of secondary water supply in buildings, punishment for the disposal of hospital sewage and industrial waste liquid, fisheries and aquaculture, disinfection and sterilization of swimming pools, as well as in public places, households, etc., and has achieved significant results. Therefore, ozone and its use skills are widely recognized as one of the four major harmful skills in 21st century science. So far, more than 90% of urban water supplies in developed countries such as Thailand and Japan accept ozone for disinfection and sterilization. Even countries such as France, the United Kingdom, the United States, Japan, and South Korea have passed legislation stipulating that all drinking water must be disinfected through ozone terminals before it can be supplied to users.
70% of human cancers are caused by food
Medical experts have proven that 70% of human cancers are caused by eating, and consuming fruits and vegetables with excessive pesticide residues for a long time can be very harmful. Nowadays, consumers tend to wash fruits and vegetables with residual pesticides with detergent or soak them in clean water, but it is easy for pesticides to enter the body. The National Vegetable System Engineering Research Center warns people not to use detergents to wash fruits and vegetables with pesticide residues without understanding the acidity and alkalinity of the cleaning agent. Alkali can analyze the organic residues of pesticides, and in some alkaline situations, the toxicity after analysis can exceed 10 times that of the original. In other words, not using detergent is fine, but using secondary pollution caused by pregnancy is more harmful.

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